Teriyaki Pheasant Sandwich

MossyMO

Founding Member
Founding Member
Joined
Apr 22, 2015
Posts
346
Likes
12
Points
115
Location
Glenburn, ND
Sliced some pheasant into strips and marinated overnight in teriyaki sauce. Sliced some red onions and green peppers and sautéed them along with the pheasant.


-----

Added some crushed pineapple.


-----

Toasting the buns.


-----

Of course had to add some provolone cheese.


-----

Delicious!



Thanks for looking!
 


Duckslayer100

Founding Member
Founding Member
Joined
Aug 11, 2015
Posts
4,611
Likes
189
Points
293
Location
ND's Flatter Half
I shot a whopping three pheasants last year. They were eaten before I could even think about experimenting with recipes.


But this....this looks worthy of trying out. As always, thanks MossyMo!

- - - Updated - - -

Also, what is that contraption that you're cooking it on? Looks like a gas-powered hot plate???
 


LBrandt

★★★★★ Legendary Member
Joined
Apr 3, 2016
Posts
10,831
Likes
1,383
Points
498
Location
SE ND
Did you notice the back-ground, Mo got a cooker for every kind of num-num. Great food ideas every time.:;:exactly
 

AR-15

★★★★★ Legendary Member
Joined
Jun 19, 2016
Posts
2,311
Likes
210
Points
288
Do those Black Stones work ok, I see walmart has them, kinda would like to try some hamburgers and hashbrowns on a hot plate for a change
 

MossyMO

Founding Member
Founding Member
Thread starter
Joined
Apr 22, 2015
Posts
346
Likes
12
Points
115
Location
Glenburn, ND
Do those Black Stones work ok, I see walmart has them, kinda would like to try some hamburgers and hashbrowns on a hot plate for a change

They work excellent, very happy with it! Only draw back is they don't do well in the wind, but build a windbreak or move it out of the wind and your fine.
 

Recent Posts

Friends of NDA

Top Posters of the Month

  • This month: 159
  • This month: 135
  • This month: 119
  • This month: 110
  • This month: 105
  • This month: 87
  • This month: 83
  • This month: 76
  • This month: 75
  • This month: 74
Top Bottom