Chicken Drummies

MossyMO

Founding Member
Founding Member
Joined
Apr 22, 2015
Posts
346
Likes
12
Points
115
Location
Glenburn, ND
[FONT=&quot]My wife and I did chicken drummies seasoned with Buffalo Wing seasoning cooked indirect around the Vortex on the Jumbo Joe and smoked with cherry wood chunks.


-----


-----


-----



Had a few that would not fit on the first round so on round two we also added Big K'z Glaze at the end of the cook. For our hot wing preference the Buffalo Wing seasoning is perfect without sauce, but with Big K'z Glaze wow does it kick up the heat and bring a whole new flavor!


-----



Thanks for looking![/FONT]
 


KDM

Founding Member
Founding Member
Joined
Apr 20, 2015
Posts
9,650
Likes
1,582
Points
563
Location
Valley City
Well those look ICKY!!!!!!!!!!!! So much so, that I might have to make the pic second from the bottom, my screen saver.
 

Frosty....

Founding Member
Founding Member
Joined
Apr 21, 2015
Posts
1,270
Likes
32
Points
216
Oh man, those look amazing! Well done as always Mossy!
 

huntorride365

Founding Member
Founding Member
Joined
Apr 21, 2015
Posts
918
Likes
2
Points
166
Location
Mobridge, SD
Do you brine your wings? Does it pay? I have in the past, not sure it is worth the effort. Looks real good as always.
 

SDMF

Founding Member
Founding Member
Joined
Apr 24, 2015
Posts
10,935
Likes
657
Points
438
I like Jim Beam's wing sauce the best.
 


KDM

Founding Member
Founding Member
Joined
Apr 20, 2015
Posts
9,650
Likes
1,582
Points
563
Location
Valley City
Stop it SDMF!!! Beam Wings on the Egg with some barley beverages...................Between you an Mossy, I NEED A BIB!!!!!!!
 

MossyMO

Founding Member
Founding Member
Thread starter
Joined
Apr 22, 2015
Posts
346
Likes
12
Points
115
Location
Glenburn, ND
Do you brine your wings? Does it pay? I have in the past, not sure it is worth the effort. Looks real good as always.

I have brined wings but for myself feel it was not worth it. But doing a whole bird on the grill I like using a brine as I feel you get a much more moister white meat in the breasts.
 

The Mantis

Founding Member
Founding Member
Joined
Apr 12, 2015
Posts
242
Likes
5
Points
120
Location
Montana
Mossy, looks beyond delicious as usual. Glad you made it over, I've been missing your posts!
 


deleted

Founding Member
Founding Member
Joined
Apr 14, 2015
Posts
1,216
Likes
22
Points
181
Location
SE ND
vortex3.jpg Bump, did some thighs and legs last weekend with Marty's buffalo wing seasoning. Added a couple tablespoons of Sirracha to the mix for the second batch...........outstanding !!
 

nxtgeneration

Founding Member
Founding Member
Joined
Apr 28, 2015
Posts
1,201
Likes
17
Points
196
Location
Grand Forks
Well I guess i'll go change my shirt now. Cant have drool all over me for the rest of the day.

I will be making a trip to L&M meats this afternoon to find something to smoke after looking through this.
 

Lycanthrope

Founding Member
Founding Member
Joined
May 6, 2015
Posts
6,271
Likes
1,259
Points
523
Location
Bismarck
My wife and I did chicken drummies seasoned with Buffalo Wing seasoning cooked indirect around the Vortex on the Jumbo Joe and smoked with cherry wood chunks.





Looks like you bought a new grill just for the occasion?
 


Up Y'oars

Founding Member
Founding Member
Joined
May 16, 2015
Posts
2,261
Likes
59
Points
278
Location
Bismarck
I just bought a large bag of drummies to make some wings..... and some sauce to soak 'em in, but can't figure out how to go about it in the best way.

Maybe I can just trade ya the two bags and you gimme the finished products above sometime? :;:muahaha
 

MossyMO

Founding Member
Founding Member
Thread starter
Joined
Apr 22, 2015
Posts
346
Likes
12
Points
115
Location
Glenburn, ND
Hemicuda-Cuda.jpg Bump, did some thighs and legs last weekend with Marty's buffalo wing seasoning. Added a couple tablespoons of Sirracha to the mix for the second batch...........outstanding !!

Your chicken looks excellent WP and great to hear you like the Buffalo Wing seasoning! Hhmmm sriracha you say... sounds good!

- - - Updated - - -

Looks like you bought a new grill just for the occasion?

Purchased the grill over 2 years ago, but just took it out of the box this Spring for this inaugural [FONT=&quot][/FONT]cook with the Mini Vortex. Love the size of the Weber Jumbo Joe grill for cooking grate size and portability. I guarantee the grill is no longer near as clean cause I know it has been used 25 plus times this year!
 


Recent Posts

Friends of NDA

Top Posters of the Month

  • This month: 106
  • This month: 100
  • This month: 92
  • This month: 82
  • This month: 81
  • This month: 78
  • This month: 74
  • This month: 67
  • This month: 66
  • This month: 66
Top Bottom