beef jerky recipe...

[raider]

looking for ideas...

will start with clean eye of round roast beef and slice however it works best... hope to slice, brine, then smoke/finish in the traeger... just want a nice taste that will be liked by your average joe 6-pack, not a real spicy or strong flavor, or made out of pelican, muskrat, or prairie dog...

sick of paying a buck an oz for boat jerky, and know there are some great culinary minds on here, just hoping you'll share... a brine recipe + smoking/drying instructions along with times and temps for both would be great... thanks all...

go...

 

[MossyMO]

We have 9 different flavors of jerky seasonings to choose from, they are each for 5 pound batches and come complete with cure and directions for making in oven, dehydrator or a smoker. www.OwensBBQ.com
[FONT=&quot][/FONT][FONT=&quot]- Original
- Cracked Black Pepper & Garlic
- Honey BBQ
- Teriyaki
- Hickory
- Mesquite
- Sweet & Spicy
- Maple Jalapeno
[/FONT][FONT=&quot]- Chipotle Lime[/FONT]