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<blockquote data-quote="Davy Crockett" data-source="post: 246053" data-attributes="member: 367">Speaking of ethanol,&nbsp; The new refinery going up in Grand Forks will be using what is normally a waste product from sugar beet processing.&nbsp; &nbsp; A new process in US and probably about as environmentally friendly as ethanol plants will ever get.&nbsp;&nbsp; My boy works for American Crystal and went to Poland and toured the refinery over there.&nbsp; &nbsp; &nbsp; &nbsp; The process is pretty much the same as making vodka out of beets and since it's using byproducts that are normally waste its added value to an existing crop.&nbsp; It's exciting to see new technology come to North Dakota&nbsp; and good news to the red river valley and the whole state.&nbsp;&nbsp; It's tough to beet a deel like dat<a href="https://www.agweek.com/business/agriculture/4489276-work-new-nd-biorefinery-under-way" target="_blank">https://www.agweek.com/business/agriculture/4489276-work-new-nd-biorefinery-under-way</a></blockquote>

[QUOTE="Davy Crockett, post: 246053, member: 367"] Speaking of ethanol, The new refinery going up in Grand Forks will be using what is normally a waste product from sugar beet processing. A new process in US and probably about as environmentally friendly as ethanol plants will ever get. My boy works for American Crystal and went to Poland and toured the refinery over there. The process is pretty much the same as making vodka out of beets and since it's using byproducts that are normally waste its added value to an existing crop. It's exciting to see new technology come to North Dakota and good news to the red river valley and the whole state. It's tough to beet a deel like dat [URL]https://www.agweek.com/business/agriculture/4489276-work-new-nd-biorefinery-under-way[/URL] [/QUOTE]

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