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Message: <blockquote data-quote="MossyMO" data-source="post: 87833" data-attributes="member: 347">Did an experiment on some summer sausage and was very pleased with the results. Used 2 pounds of ground venison, 1 pound of ground pork and then added garlic summer sausage seasoning and cure #1 weighed out for 3 pounds of meat, gave it all a good mix and let it set overnight in the fridge. The next day stuffed the meat mix into 2 fibrous casings and into the smoker at 110° for an hour with no smoke, then bumped the heat to 130° and started applying smoke.  Smoked with a combination of hickory and apple pellets in the Maze smoker for 3 hours.<a href="https://imageshack.com/i/pn1R69saj" target="_blank"><img src="http://imagizer.imageshack.us/v2/640x480q90/923/1R69sa.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></a>-----Then placed the summer sausage separately into vacuum sealed bags and into a sous vide set at 155° for 3 hours.    <a href="https://imageshack.com/i/pnY7c9tqj" target="_blank"><img src="http://imagizer.imageshack.us/v2/640x480q90/923/Y7c9tq.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></a>-----    <a href="https://imageshack.com/i/pnPsbRE3j" target="_blank"><img src="http://imagizer.imageshack.us/v2/640x480q90/923/PsbRE3.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></a>-----After the sous vide the summer sausage was placed in a cold water bath and then refrigerated overnight.     <a href="https://imageshack.com/i/pobzgkzGj" target="_blank"><img src="http://imagizer.imageshack.us/v2/640x480q90/924/bzgkzG.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></a>The summer sausage turned out excellent, the texture and flavor were perfect!    <a href="https://imageshack.com/i/pnaBj5Xbj" target="_blank"><img src="http://imagizer.imageshack.us/v2/640x480q90/923/aBj5Xb.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></a>-----    [FONT=&quot]<a href="https://imageshack.com/i/plwHDeNjj" target="_blank"><img src="http://imagizer.imageshack.us/v2/640x480q90/921/wHDeNj.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></a>Thanks for looking![/FONT]</blockquote>

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