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Teriyaki Venison Meat Sticks
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<blockquote data-quote="MossyMO" data-source="post: 149019" data-attributes="member: 347"><p>Yes, have to rotate them as most grills have hot spots. With most summer sausage casing being filled is heavier in weight I prefer hanging the chub not to get grate marks into the summer sausage. But that is just an appearance thing that will not effect taste, my wife and I are probably too anal on food appearance! <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big grin :D" loading="lazy" data-shortname=":D" /></p></blockquote><p></p>
[QUOTE="MossyMO, post: 149019, member: 347"] Yes, have to rotate them as most grills have hot spots. With most summer sausage casing being filled is heavier in weight I prefer hanging the chub not to get grate marks into the summer sausage. But that is just an appearance thing that will not effect taste, my wife and I are probably too anal on food appearance! :D [/QUOTE]
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