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Traeger Recipies are starting to make me angry!!!
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<blockquote data-quote="ccarver80" data-source="post: 105800" data-attributes="member: 3400"><p>So i just bought a traeger grill... printed off some recipies from there website... WTH!! dose anyone there proof read stuff!! ;:;banghead</p><p></p><p>First recipe... </p><p></p><p><a href="http://www.traegergrills.com/recipes/baked-goods/apple-cinnamon-bread" target="_blank">http://www.traegergrills.com/recipes/baked-goods/apple-cinnamon-bread</a></p><p></p><p>Ingredients:</p><p> </p><ul> <li data-xf-list-type="ul"> 2 Tbsp. White Sugar</li> <li data-xf-list-type="ul"> 2 Tbsp. Brown Sugar</li> <li data-xf-list-type="ul"> 1/4 tsp. Ground Nutmeg</li> <li data-xf-list-type="ul"> 2 cups All-Purpose Flour</li> <li data-xf-list-type="ul"> 1 tsp. Baking Soda</li> </ul><p></p><ul> <li data-xf-list-type="ul"> 1 tsp. Baking Powder</li> <li data-xf-list-type="ul"> 1/2 tsp. Salt</li> <li data-xf-list-type="ul"> 1/2 tsp. Ground Cinnamon</li> <li data-xf-list-type="ul"> 1/2 tsp. Ground Nutmeg</li> <li data-xf-list-type="ul"> 1 cup White Sugar</li> </ul><p></p><ul> <li data-xf-list-type="ul"> 1/2 cup Solid Vegetable Shortening, such as Crisco</li> <li data-xf-list-type="ul"> 2 Large Eggs</li> <li data-xf-list-type="ul"> 1 tsp. Vanilla</li> <li data-xf-list-type="ul"> 2 Large Baking Apples, such as Granny, Peeled, Cored, and Finely Diced</li> <li data-xf-list-type="ul"> 1/2 cup Walnuts, Coarsely Chopped</li> </ul><p></p><p></p><p>Part of instructions : </p><p></p><p>Quote "Combine the topping ingredients in a small bowl and set aside."</p><p></p><p>Well ok.... maybe being more specific like <strong>WHICH INGREDIENTS ARE THE TOPPING INGREDIENTS!! </strong></p><p></p><p>also in description it says</p><p>[h=2]<strong><span style="font-size: 10px">This Traeger-baked cinnamon coffee cake is loaded with apples and <u>grils upl</u> super moist. </span></strong>[/h]</p><p></p><p>really... grils upl .... again no proof reading... but that's irreverent... right now </p><p></p><p></p><p></p><p>Second recipe I'm having trouble with ... </p><p></p><p><a href="http://www.traegergrills.com/recipes/beef/egg-brisket-hash" target="_blank">http://www.traegergrills.com/recipes/beef/egg-brisket-hash</a></p><p></p><p> [h=3]Ingredients[/h] </p><ul> <li data-xf-list-type="ul"> 2 cups Beef Brisket, cooked and shredded</li> <li data-xf-list-type="ul"> 2 cups Hashbrown Potatoes, cooked</li> <li data-xf-list-type="ul"> 3 Eggs</li> <li data-xf-list-type="ul"> 1/2 cup Green Bell Pepper, diced</li> </ul><p></p><ul> <li data-xf-list-type="ul"> 1/2 cup Red Bell Pepper, diced</li> <li data-xf-list-type="ul"> 1/2 cup Yellow Onion, diced</li> <li data-xf-list-type="ul"> 3 Tbsp Canola Oil</li> </ul><p></p><ul> <li data-xf-list-type="ul"> 1 clove Garlic, minced</li> <li data-xf-list-type="ul"> 1 tsp. Salt</li> <li data-xf-list-type="ul"> 1 tsp. Pepper</li> </ul><p></p><p> </p><p> </p><p> </p><p> </p><p> [h=3]Preparation[/h] Place a cast-iron skillet on grill to pre-heat with grill.</p><p> When ready to cook, start the Traeger on Smoke with the lid open until a fire is established (4-5 minutes). Turn temperature to 450 degrees F and preheat, lid closed, for 10 to 15 minutes.</p><p> Place oil, peppers, and onion in the skillet; sauté until they are translucent.</p><p> Add garlic and cook 3 more minutes. Add cooked potatoes and brisket. Cook until the brisket is heated through, about 10 minutes. Sprinkle salt and pepper and stir. Enjoy!</p><p></p><p>Really... it calls for 3 eggs BUT DOESN'T TELL YOU WHEN TO ADD THEM!! .... </p><p></p><p>maybe I'm being picky.... but i want to know im doing the recipe right!!! is that so much to ask!!</p><p></p><p>Rant over...</p><p></p><p><span style="color: silver"><span style="font-size: 9px">- - - Updated - - -</span></span></p><p></p><p>After some deduction work and calculating.... figured on the bread the FIRST 3 INGREDIENTS are the topping ingredients... it still would be nice to just come out and say COMBINE FIRST 3 INGREDIENTS FOR TOPPING ... or something like that... but still the beef brisket hash.. the 3 eggs are still a mystery to me.. :;:deadhorse</p></blockquote><p></p>
[QUOTE="ccarver80, post: 105800, member: 3400"] So i just bought a traeger grill... printed off some recipies from there website... WTH!! dose anyone there proof read stuff!! ;:;banghead First recipe... [url]http://www.traegergrills.com/recipes/baked-goods/apple-cinnamon-bread[/url] Ingredients: [LIST] [*] 2 Tbsp. White Sugar [*] 2 Tbsp. Brown Sugar [*] 1/4 tsp. Ground Nutmeg [*] 2 cups All-Purpose Flour [*] 1 tsp. Baking Soda [/LIST] [LIST] [*] 1 tsp. Baking Powder [*] 1/2 tsp. Salt [*] 1/2 tsp. Ground Cinnamon [*] 1/2 tsp. Ground Nutmeg [*] 1 cup White Sugar [/LIST] [LIST] [*] 1/2 cup Solid Vegetable Shortening, such as Crisco [*] 2 Large Eggs [*] 1 tsp. Vanilla [*] 2 Large Baking Apples, such as Granny, Peeled, Cored, and Finely Diced [*] 1/2 cup Walnuts, Coarsely Chopped [/LIST] Part of instructions : Quote "Combine the topping ingredients in a small bowl and set aside." Well ok.... maybe being more specific like [B]WHICH INGREDIENTS ARE THE TOPPING INGREDIENTS!! [/B] also in description it says [h=2][B][SIZE=2]This Traeger-baked cinnamon coffee cake is loaded with apples and [U]grils upl[/U] super moist. [/SIZE][/B][/h] really... grils upl .... again no proof reading... but that's irreverent... right now Second recipe I'm having trouble with ... [url]http://www.traegergrills.com/recipes/beef/egg-brisket-hash[/url] [h=3]Ingredients[/h] [LIST] [*] 2 cups Beef Brisket, cooked and shredded [*] 2 cups Hashbrown Potatoes, cooked [*] 3 Eggs [*] 1/2 cup Green Bell Pepper, diced [/LIST] [LIST] [*] 1/2 cup Red Bell Pepper, diced [*] 1/2 cup Yellow Onion, diced [*] 3 Tbsp Canola Oil [/LIST] [LIST] [*] 1 clove Garlic, minced [*] 1 tsp. Salt [*] 1 tsp. Pepper [/LIST] [h=3]Preparation[/h] Place a cast-iron skillet on grill to pre-heat with grill. When ready to cook, start the Traeger on Smoke with the lid open until a fire is established (4-5 minutes). Turn temperature to 450 degrees F and preheat, lid closed, for 10 to 15 minutes. Place oil, peppers, and onion in the skillet; sauté until they are translucent. Add garlic and cook 3 more minutes. Add cooked potatoes and brisket. Cook until the brisket is heated through, about 10 minutes. Sprinkle salt and pepper and stir. Enjoy! Really... it calls for 3 eggs BUT DOESN'T TELL YOU WHEN TO ADD THEM!! .... maybe I'm being picky.... but i want to know im doing the recipe right!!! is that so much to ask!! Rant over... [COLOR="silver"][SIZE=1]- - - Updated - - -[/SIZE][/COLOR] After some deduction work and calculating.... figured on the bread the FIRST 3 INGREDIENTS are the topping ingredients... it still would be nice to just come out and say COMBINE FIRST 3 INGREDIENTS FOR TOPPING ... or something like that... but still the beef brisket hash.. the 3 eggs are still a mystery to me.. :;:deadhorse [/QUOTE]
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