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Where to get sausage smoked
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<blockquote data-quote="MossyMO" data-source="post: 206091" data-attributes="member: 347"><p>This topic brings up a funny memory for me... had been making sausage for about 12 years and always brought it in to a meat locker in Casselton to have it smoked. I never thought much of it, I did not have a smoker, didn't know anything about smoking. Met my wife and was planning the sausage and I brought up bringing it in to have smoked and she asked why not just do it yourself? That was probably about 1999, so I made a fridge smoker, we smoked sausage and everything went fine but now we had this smoker and were looking at only using it a few times a year. It was then we both decided we had to look into what other uses we could get out of a smoker. Since then we both totally dived in heads first into learning all we can about smoking, BBQ and grilling!</p></blockquote><p></p>
[QUOTE="MossyMO, post: 206091, member: 347"] This topic brings up a funny memory for me... had been making sausage for about 12 years and always brought it in to a meat locker in Casselton to have it smoked. I never thought much of it, I did not have a smoker, didn't know anything about smoking. Met my wife and was planning the sausage and I brought up bringing it in to have smoked and she asked why not just do it yourself? That was probably about 1999, so I made a fridge smoker, we smoked sausage and everything went fine but now we had this smoker and were looking at only using it a few times a year. It was then we both decided we had to look into what other uses we could get out of a smoker. Since then we both totally dived in heads first into learning all we can about smoking, BBQ and grilling! [/QUOTE]
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