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<blockquote data-quote="Ponyroper" data-source="post: 241952" data-attributes="member: 423">Had a neighbor years ago who would invite me over at least once a year for a wild game feast.&nbsp; His wife and daughter could cook just about anything and make it taste good and over the years he gave them some tough challenges so I've had quite a few different things at his table.&nbsp; They were proof that a great cook can make ALMOST anything taste good.1 Smoked Raccoon-tasted like the best smoked ham I've ever had2 Creamed Pheasant-at the Strasburg annual wildlife supper3 Roasted Jack Rabbit-a buddy's mother made this for us when we were in high school and it was awesome4 Elk5 Bison-at the Streeter annual buffalo supperWorst thing I ever had was roasted raccoon.&nbsp; The only thing the neighbor's wife couldn't make taste good.&nbsp; So greasy I still gag when I think about it.&nbsp; Close runners-up were camel and kangaroo at a super fancy restaurant in Australia.&nbsp; Was about as tender as a 15 year old holstein cow that died of starvation.&nbsp; Over the years I've had snapping turtle, bear, moose, muley and white tail, grouse, huns, crane, goose, duck and antelope.&nbsp; All were OK but nothing outstanding.</blockquote>

[QUOTE="Ponyroper, post: 241952, member: 423"] Had a neighbor years ago who would invite me over at least once a year for a wild game feast. His wife and daughter could cook just about anything and make it taste good and over the years he gave them some tough challenges so I've had quite a few different things at his table. They were proof that a great cook can make ALMOST anything taste good. 1 Smoked Raccoon-tasted like the best smoked ham I've ever had 2 Creamed Pheasant-at the Strasburg annual wildlife supper 3 Roasted Jack Rabbit-a buddy's mother made this for us when we were in high school and it was awesome 4 Elk 5 Bison-at the Streeter annual buffalo supper Worst thing I ever had was roasted raccoon. The only thing the neighbor's wife couldn't make taste good. So greasy I still gag when I think about it. Close runners-up were camel and kangaroo at a super fancy restaurant in Australia. Was about as tender as a 15 year old holstein cow that died of starvation. Over the years I've had snapping turtle, bear, moose, muley and white tail, grouse, huns, crane, goose, duck and antelope. All were OK but nothing outstanding. [/QUOTE]

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