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Message: <blockquote data-quote="Retired Educator" data-source="post: 294592" data-attributes="member: 3373"><p>$1000 to process a moose? Must be making a lot of pepper sticks and summer sausage. Those are where the costs get high. Just to butcher into steaks, roasts and burger should not be that high. It will pay to look around some and get  some estimates. Congrats on the tag and good luck.</p><p></p><p>P.S. Personally, I think moose is the best eating wild game in the deer, moose, elk category.</p></blockquote><p></p>

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