Warm water walleyes taste different, that’s for sure.
agreed. Not a good different either IMO.
Right after you catch them, bleed them, then put them on ice. After cleaning them, put them into salt water over night in the fridge. Rinse them off before freezing.
Bleed, about 3 hr cold water soak. Much longer than that I think the fillets absorb too much water. Just my method
Not sure how a fish could absorb too much water when it is SATURATED with the Lake water it has lived in it's whole life!
Not sure how a fish could absorb too much water when it is SATURATED with the Lake water it has lived in it's whole life!