I have a bottle of Crown Royal, in the original box and bag that was bottled in 1963. Seal is not broken. Someday when the time is right I agone ah sip it till its gone.
That is pretty cool, but whiskey is not aged after it is bottled. The aging takes place in the barrel. Wonder how that stuff will taste? Does whiskey go bad after 60 years? any evaporation out of the bottle?