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  1. guywhofishes

    Drift bag that isn't garbage?

    OP - are you drying them out good after use? Maybe the threads are decomposing - dry rot issue?
  2. guywhofishes

    Drift bag that isn't garbage?

    yes - takes years of specialized training - or, if you ever built a model car you might have the skills tarp companies do it too - but then again they are trained professionals who know how to properly handle a tube of cement it's a tried and true cure for me - I use it a lot on things like...
  3. guywhofishes

    Drift bag that isn't garbage?

    sounds like the thread/stitching is the issue. Just after purchase I'd wet every last seam down with a flexible adhesive such as... I bet that puts an end to the crappy seams. - - - Updated - - - My name is not Heloise, but I play her on NDA sometimes.
  4. guywhofishes

    playin softball and drinkin beer

    that's the only way he plays - especially with perch
  5. guywhofishes

    Super Simple Meat Marinade

    I occasionally stop by the fridge and pour some of this down the hatch. True story. It's ever so tasty as a non-alcoholic apertif. That's right - I said it. :;:howdy Oh - and if it's not Lea and Perrins I don't want it. Yucky.
  6. guywhofishes

    Super Simple Meat Marinade

    Yep - been eating the Buffalo dry rub for last 2-3 years. We take trainees over there every couple months and I got real tired of "being burned" from just a wing or two of their wet versions. Wet is right. - - - Updated - - - Tears... ha ha ha. Probably scientifically correct.
  7. guywhofishes

    How did they vote

    I would like you guys to discuss Cornyn's approach please.
  8. guywhofishes

    Super Simple Meat Marinade

    anyway - sorry I totally derailed your meat marinade thread in a very bad way duck! :;:sorry
  9. guywhofishes

    Super Simple Meat Marinade

    BWW's are the WORST for me. Even one medium wing is death. whereas I can smother three tacos from TJ's with their green sauce and not a problem. BWW's sauces have something sinister besides capsaicin in them I think.
  10. guywhofishes

    Super Simple Meat Marinade

    ha ha you are a high mileage individual - as my pastor buddy would say he's got robo-hips and robo-lenses etc. - he's been a little hard on the machinery - - - Updated - - - p.s. manpons can be useful - - - Updated - - - - - - Updated - - - many brands available - choose what suits...
  11. guywhofishes

    Super Simple Meat Marinade

    I still eat it with great zeal... But it's roulette. Dangerous roulette.
  12. guywhofishes

    Super Simple Meat Marinade

    agree - I suffered a volcano incident the other day - most regrettable odd how sometimes a guy is cast iron and other times fine bone china when it comes to the effects of hot food
  13. guywhofishes

    Shovel Handles

    I used to have two chains, remove one, take it to Scheels, get it sharpened while I used the other. DUMB. I was a tool for years not being able to sharpen my own. When a guy needs to cut wood he usually is not in the mood to run around getting things sharpened - it's usually under duress...
  14. guywhofishes

    Shovel Handles

    nothing beats a sharp chain - I tell you what - - - Updated - - - I bought one of those Stihl saw sharpeners - manna from heaven! - - - Updated - - - we need a tool emoticon - - - Updated - - -
  15. guywhofishes

    Which New Truck Do I Need?

    Thumbs Up x 100
  16. guywhofishes

    Super Simple Meat Marinade

    better CockTail substitute? http://theoatmeal.com/comics/sriracha - - - Updated - - - ah - I see you mentioned the rooster
  17. guywhofishes

    Shovel Handles

    best dis word ever IMO
  18. guywhofishes

    Sick of it...

    Forecasts like these have me licking my chops on select waters. The MK Talon was born for this. Hee hee hee.
  19. guywhofishes

    Weed wackers???

    both of you are touched in the head
  20. guywhofishes

    Catfish Tag #011618

    this is fact IMO

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