Beef prices going up????

AaronJ

Founding Member
Founding Member
Joined
Jun 18, 2015
Posts
1,008
Likes
93
Points
268
Location
Devils Lake
There's some inventive costs. Since you have to eat to survive, how is that a business cost?
Agreed.

The guy I know has been a self-made and very successful farmer around the Pierre area for years. Got sick of farming and decided to take up cattle about 6 years ago (odd change I know). No machinery costs other than maint., cash buyer for everything. He DOES have cattle so the "he could rent the land" statement makes no sense as he doesnt need to (no a loss in income as it is used to support the operation) as does the feed the family comment as we all have to eat (and he has no kids or spouse) nor any full time hired men.

But, yes. Alot of $$ in a successful for taxes, maint, repairs, ins, etc. This all gets watered down with scale of operation, cash buyer, etc causing the cost/animal to drop significantly.
 


JMF

Founding Member
Founding Member
Joined
May 19, 2015
Posts
1,752
Likes
185
Points
298
Location
Mandan
If you figure food as a budget expense when you work a 9-5, why wouldn't you consider it an expense when raising cattle for a living?
 

Rowdie

Founding Member
Founding Member
Joined
Apr 15, 2015
Posts
17,709
Likes
13,033
Points
983
If you figure food as a budget expense when you work a 9-5, why wouldn't you consider it an expense when raising cattle for a living?
Who does that? As far as a business exspense. If you're counting food you could count everything! Every penny spent?
 


Bacon

Founding Member
Founding Member
Joined
May 14, 2015
Posts
1,298
Likes
301
Points
293
Location
Napoleon
Agreed.

The guy I know has been a self-made and very successful farmer around the Pierre area for years. Got sick of farming and decided to take up cattle about 6 years ago (odd change I know). No machinery costs other than maint., cash buyer for everything. He DOES have cattle so the "he could rent the land" statement makes no sense as he doesnt need to (no a loss in income as it is used to support the operation) as does the feed the family comment as we all have to eat (and he has no kids or spouse) nor any full time hired men.

But, yes. Alot of $$ in a successful for taxes, maint, repairs, ins, etc. This all gets watered down with scale of operation, cash buyer, etc causing the cost/animal to drop significantly.
I’ve been raising cattle for 35 years. So because he has cattle on the land I guess it’s free. Like I said, you can do creative math all you want but if you are not figuring your actual expenses you are fooling yourself. There is also way more to family living than eating. I have an accountant do all my books so I see first hand what it cost to raise cattle. I have a feeling I will be told by all the experts that dont have cattle that I’m wrong.
 

1lessdog

★★★★★ Legendary Member
Joined
Oct 29, 2019
Posts
2,036
Likes
1,334
Points
493
https://sandranch-prairiesoulmeats.com/

Best beef in ND! Cody and Deanna are great people and have been good friends of mine since before kindergarten. I could tell you some “good” stories about Cody and I when we were in high school, but I’ll refrain. 😬
Says you, I will take corn/grain fed out beef over grass fed any day of the week. I have had grain feed and grass fed in my hands and the fat and marbling is so much better with the grain feds. I stopped at Alsager Meats in Fargo and they had grass fed Ribeye on sale so I bought two of them. The flavor and juices were not there. Next time I went in there I commented on them. They said they have to carry them as lots of people like the grass fed beef.
 

Jiffy

★★★★★ Legendary Member
Joined
Oct 19, 2018
Posts
3,148
Likes
3,156
Points
753
Location
West of Minntucky
I prefer grass fed beef. Hands down.

To me it just tastes better. Personal preference I guess.

Ps: I have never tried Alsager’s stuff
 
Last edited:

NDSportsman

Founding Member
Founding Member
Joined
Apr 26, 2015
Posts
3,720
Likes
1,292
Points
478
Location
East Central ND
https://sandranch-prairiesoulmeats.com/

Best beef in ND! Cody and Deanna are great people and have been good friends of mine since before kindergarten. I could tell you some “good” stories about Cody and I when we were in high school, but I’ll refrain. 😬
Nobody's saving money buying from that site. Just sayin....
 


Ponyroper

Founding Member
Founding Member
Joined
Apr 25, 2015
Posts
1,053
Likes
55
Points
268
Location
Mandan
Says you, I will take corn/grain fed out beef over grass fed any day of the week. I have had grain feed and grass fed in my hands and the fat and marbling is so much better with the grain feds. I stopped at Alsager Meats in Fargo and they had grass fed Ribeye on sale so I bought two of them. The flavor and juices were not there. Next time I went in there I commented on them. They said they have to carry them as lots of people like the grass fed beef.
Speaking of Alsager Meats, I just won half a beef cut and wrapped from them. They donated it to the Cowboy Hall of Fame in Medora and I bought a $10 raffle ticket last June. I actually thought the person who called me from Medora was scamming me because I did not remember buying a raffle ticket. I was shocked when I found out what half a beef is worth. I'm waiting to hear back from them about when and where to pick up the meat. I have no idea how much a half beef weighs but from what I see on the internet it could be between 200-250# and worth around $2500. Will have to buy another deep freezer because my little 5 cu. ft one is half full. Will probably give at least half of the meat to some local charities because I can't eat that much beef in 2 years.
 


broehrich

Founding Member
Founding Member
Joined
Sep 7, 2015
Posts
2
Likes
1
Points
123
This is a good listen if you’re into it.
IMG_0701.png
 

Sluggo

Founding Member
Founding Member
Joined
May 14, 2015
Posts
2,851
Likes
906
Points
438
Location
Bismarck
My neighbor sold 3 steers and a heifer angus/holstein crosses for 3500 each at the sale barn a couple months back. Each weighed about 1100 lbs giver take a hundo. Not the best beef cattle so to speak, but I would guess that his profit margin was over 2 grand each. Great for him I say, but WOW for sticker shock if I was the buyer.
I’m totally ignorant on this subject (and probably many others) but if your neighbor sold the cattle for that handsome price, why are we told that the evil packers are the only ones making money and the rancher and the consumer are getting hosed?
 

Kurtr

Founding Member
Founding Member
Joined
Apr 12, 2015
Posts
20,141
Likes
5,405
Points
1,008
Location
Mobridge,Sd
I’m totally ignorant on this subject (and probably many others) but if your neighbor sold the cattle for that handsome price, why are we told that the evil packers are the only ones making money and the rancher and the consumer are getting hosed?
I think inputs are way more than people realize and then the taxes and on top of that you have replacement costs of old cows or mean bitches you don’t want around.
 

KDM

Founding Member
Founding Member
Thread starter
Joined
Apr 20, 2015
Posts
9,972
Likes
3,036
Points
798
Location
Valley City
I’m totally ignorant on this subject (and probably many others) but if your neighbor sold the cattle for that handsome price, why are we told that the evil packers are the only ones making money and the rancher and the consumer are getting hosed?
Too many variables to know who bought them, why, and their end purpose. I just know he sold them for that price.
 


Recent Posts

Friends of NDA

Top Posters of the Month

  • This month: 220
  • This month: 68
  • This month: 53
  • This month: 50
  • This month: 46
  • This month: 37
  • This month: 28
  • This month: 27
  • This month: 26
  • This month: 25
Top Bottom