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  1. svnmag

    New "Frasier" on CBS

    Coming on right now. Hope it doesn't suck. Don't have high hopes.
  2. svnmag

    Foreign Grandma Meat Canning

    Not enough thought/appreciation of salt. It's always on the cusp as being valuable as gold. Lard is good:
  3. svnmag

    Missing Blue Fish

  4. svnmag

    Red Angry Face

    For all those receiving a :mad: from me: It means I'm in agreement and the subject matter pisses me off. I feel retarded posting this thread. History and context folks...I've been around since '03. That is all.
  5. svnmag

    Catfish Frenzy

    I've seen similar events in an Alabama cat pond and once in a lake in the hills. They heard bluegills into a ball and tear ass. When walking the bank of the AL pond the frogs would spook away from the water. Right before dark; a shallow ShadRap twitched on top would garner amazing tarpon like...
  6. svnmag

    Sad News/Plane Crash

    God Bless/God Speed:
  7. svnmag

    Dutch Oven Smoking

    Hot plate in the garage?...
  8. svnmag

    Russia's Gordian Knot

    The more complex the system the easier it is to defeat:
  9. svnmag

    Pluck Your Pheasant?

  10. svnmag

    Flying Space Saucer Creatures

  11. svnmag

    Fried Boiled Eggs

    Bonus: Bonus bonus:
  12. svnmag

    Mad Max/Cape Gun

    After seeing the capability of the NAA mini .22mag I wonder the viability of installing 1911 sights on the rib (and if a gunsmith exists who aftermarket articulates front triggers)?
  13. svnmag

    Tree Seat

  14. svnmag

    'Fridge Dry Aged Porterhouse

    I would still use the cast iron ribeye sear technique although this looks fun:
  15. svnmag

    Very Early Shore Walleye

  16. svnmag

    Redneck Sex

  17. svnmag

    A Bit Much For Whitetail

  18. svnmag

    Pot Bacon

  19. svnmag

    .22 Magnum

    Skip 4:00:
  20. svnmag

    Strange Steak Cooking

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