Baking

LBrandt

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Today its apple crisp. When I am going to make a mess I do it all in one day. Will have 30 some containers in the deep freeze by tonight so when I want some just take out and nuke a little and add some icecream and its oh so good. Will do me for about a year and no mess later. LB
 


Vollmer

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30? You do not mess around.
Damn it, now I’m sitting here craving apple crisp.
 

Prairie Doggin'

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I came across a caramel apple pie recipe about 15 years back. That, warm, with a scoop of vanilla ice cream, is my fall huckleberry.
 


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