Where to get sausage smoked

[andyb15]

I don't have the equipment to smoke the ring sausage that i'll be making next weekend. Does anyone know where around the Fargo area I can bring it to have it smoked?

 

[Callem'In]

Any of the meat shops can do it. Prime cut meats, meats by john and wayne, Casselton cold storage.

 

[BrewCrew]

Highly recommend Prime Cuts on University - they do a great job at a very reasonable rate

 

[ShootnBlanks]

I heard right behind the Northern Gentleman's club after 10 any night.

But seriously Prime Cut on university gets my vote

 

[Velva_zv21]

I don't have the equipment to smoke the ring sausage that i'll be making next weekend. Does anyone know where around the Fargo area I can bring it to have it smoked?

Well i guess if you hit up any of the truck stops (especially ones closer to interstate 94) you should have a good chance at getting you sausage smoked for a real reasonable price..... Just goin off of what other eastern people say closer to blue plate country

 

[remm]

Anyone willing to smoke your sausage, just try it, probably be ok. If it dont turn out as expected you can always do it yourself

 

[KDM]

Come on out to my place and smoke it yourself. I have a smoker that can hold 200 lbs at a shot and a good selection of fruitwood chips to choose from. It'll take about 8 hours of your time and some beverages, but you can see the whole process and you can figure out if it's something for you. Just a thought.

 

[johnr]

#guywholovessausagewaiters

 

[MossyMO]

This topic brings up a funny memory for me... had been making sausage for about 12 years and always brought it in to a meat locker in Casselton to have it smoked. I never thought much of it, I did not have a smoker, didn't know anything about smoking. Met my wife and was planning the sausage and I brought up bringing it in to have smoked and she asked why not just do it yourself? That was probably about 1999, so I made a fridge smoker, we smoked sausage and everything went fine but now we had this smoker and were looking at only using it a few times a year. It was then we both decided we had to look into what other uses we could get out of a smoker. Since then we both totally dived in heads first into learning all we can about smoking, BBQ and grilling!