YOUNG wild turkeys (Jakes and Jens) are fantastic. Older toms, well...they can be a whole lot of tough and dry. You can help that greatly by marinading and smoking them, but if you just try to bake one you will likely regret it.
I have turkeys intermittently at my place. A couple years ago there were 50-80 of them running around here on a regular basis. This spring? I've seen the same pair of jakes twice, but 50 yards off of my place I was seeing them regularly early on this spring. I dunno, maybe the foxes are back...
I have turkeys intermittently at my place. A couple years ago there were 50-80 of them running around here on a regular basis. This spring? I've seen the same pair of jakes twice, but 50 yards off of my place I was seeing them regularly early on this spring. I dunno, maybe the foxes are back...