Cast Iron Bread

[svnmag]

 

[svnmag]

Bonus:

 

[Davey Crockett]

Do you have any green bean recipes ?

 

[svnmag]

Do you have any green bean recipes ?

Nothing for fresh. I suppose the below could be adapted/modified:

Takes about 15min:

1 pot
Can of green beans
2 strips bacon
1/2 pat butter

Combine ingredients in pot and allow to boil covered until cover begins to vent.
Remove cover
Lower heat
Stir
Boil off 80%ish remaining liquid--stir occasionally--don't allow to scorch


Keep warm, discard bacon, serve.

 

[KDM]

What??? DISCARD BACON???? I think there is special place in a lava lake for those who "discard bacon". If there isn't....there should be. Now repent thou heathen of the smoked side pork. Return to the fold ye pork prodigal son and bask in the radiance of bacon blessedness or burn upon the rack of hickory smoked despair. Thus endeth the lesson.

 

[Trapper62]

Love Biscuits and Gravy made in cast iron!

 

[Wall-eyes]

Love Biscuits and Gravy made in cast iron!

As a biscuit and gravy drug addict that is an 11 for sure care to share recipe?

 

[Kurtr]

Love Biscuits and Gravy made in cast iron!

Ya that looks amazing please share the recipe

 

[Jiffy]

Agreed! That looks outstanding!!

 

[1lessdog]

Love Biscuits and Gravy made in cast iron!

Now if you could cook the eggs on top of the biscuits and gravy, That would be perfect, would be hard to make them over easy.

 

[svnmag]

What??? DISCARD BACON???? I think there is special place in a lava lake for those who "discard bacon". If there isn't....there should be. Now repent thou heathen of the smoked side pork. Return to the fold ye pork prodigal son and bask in the radiance of bacon blessedness or burn upon the rack of hickory smoked despair. Thus endeth the lesson.

After all this cooking it's a flavorless mass. Nothing says you can't add some bits in the end. Oh--

 

[svnmag]

As a biscuit and gravy drug addict that is an 11 for sure care to share recipe?

Looks like fancy dancy SOS which is not a bad thing.

 

[Trapper62]

Ya that looks amazing please share the recipe

package of your favorite sausage (I use about 12 ounces of homemade), 1/4 cup flour, 2 1/2 cups milk, salt and pepper. With a good size pan you can double it up)

Brown the sausage, once brown add in the flour (do not drain off the grease), stir until combined with the sausage, gradually add milk while stirring, cook until a slight bubbling occurs.

Line the outside of your pan with what every biscuits you like (I spread a little butter around the outside of the cast iron where the biscuits will go) bake in a 350 oven until the biscuits are partially done, remove add in the sausage and gravy and finish in the oven until biscuits are done.

 

[Trapper62]

Ya that looks amazing please share the recipe

package of your favorite sausage (I use about 12 ounces of homemade), 1/4 cup flour, 2 1/2 cups milk, salt and pepper. With a good size pan you can double it up)

Brown the sausage, once brown add in the flour (do not drain off the grease), stir until combined with the sausage, gradually add milk while stirring, cook until a slight bubbling occurs.

Line the outside of your pan with what every biscuits you like (I spread a little butter around the outside of the cast iron where the biscuits will go) bake in a 350 oven until the biscuits are partially done, remove add in the sausage and gravy and finish in the oven until biscuits are done.

 

[WormWiggler]

package of your favorite sausage (I use about 12 ounces of homemade), 1/4 cup flour, 2 1/2 cups milk, salt and pepper. With a good size pan you can double it up)

Brown the sausage, once brown add in the flour (do not drain off the grease), stir until combined with the sausage, gradually add milk while stirring, cook until a slight bubbling occurs.

Line the outside of your pan with what every biscuits you like (I spread a little butter around the outside of the cast iron where the biscuits will go) bake in a 350 oven until the biscuits are partially done, remove add in the sausage and gravy and finish in the oven until biscuits are done.

im confused, is the sausage in or out when it goes in the oven....

 

[Trapper62]

im confused, is the sausage in or out when it goes in the oven....

start the biscuits so they start to expand and then add the sausage and gravy and finish cooking the buscuits.