Speaking of West Dakota...their slogan: Nobody beats our meats........anyone else think that is sophomoric? I have a hard time walking into a store that has that on a sign out front.West Dakota meat in Bismarck and Maple Valley locker in Enderlin also has good Sausage.
Its just my opinion that i would back up with a bet, thats what wager is a bet. Im sure wishek makes a great sausage but langdon locker has been around for decades.and adding in deer into the sausage makes it even better, i personally like putting it in the air fryer comes out much better then frying in a pan.How do you have this honest opinion on something that you've never had?![]()
You have been around here long enough to know the sophomoric plays really good to this crowd. I think its funny people take shit to seriousSpeaking of West Dakota...their slogan: Nobody beats our meats........anyone else think that is sophomoric? I have a hard time walking into a store that has that on a sign out front.
Get your butt in here.Speaking of West Dakota...their slogan: Nobody beats our meats........anyone else think that is sophomoric? I have a hard time walking into a store that has that on a sign out front.
Then don’t go in there.Speaking of West Dakota...their slogan: Nobody beats our meats........anyone else think that is sophomoric? I have a hard time walking into a store that has that on a sign out front.
How long in air fryer and is it for ring sausage. LBIts just my opinion that i would back up with a bet, thats what wager is a bet. Im sure wishek makes a great sausage but langdon locker has been around for decades.and adding in deer into the sausage makes it even better, i personally like putting it in the air fryer comes out much better then frying in a pan.
I always put a inch or so of water in a frying pan. And cook it that way. There is no clean up to speak off.How long in air fryer and is it for ring sausage. LB
I like the Hunter and Cajun from there.This might sound like sacrilege, but Hornbachers actually makes some pretty good sausage. Andouille, hunters, German, country, kielbasa, polish, Cajun all pretty decent.
365 for 12 minutes or atleast 145How long in air fryer and is it for ring sausage. LB
Now that it’s under new ownership their smoked sausage takes on a whole new meaning. It’s the same guy who owns the dispensary next door.Speaking of West Dakota...their slogan: Nobody beats our meats........anyone else think that is sophomoric? I have a hard time walking into a store that has that on a sign out front.