Pork Loin Traeger What do use

[wslayer]

In the old days, you cooked pork to 160* to kill triconosis...old-time beliefs still out there.
Althou still sometines found in wild/feral hogs and bear meat, pork from today's producers don't have that problem, and now you can enjoy sweet-tender pork that's slightly pink in the middle, but still juicy!

Feral hogs I would hang with the 160° also.

 

[Prairie Doggin']

I'm still a "cook pork until done" kind of guy. Trichonosis was beaten into my head in elementary school, so the only pink in my pork is a smoke ring.

 

[snow2]

where can i get ivermectin? asking for a friend.

My veterinarian supplies it for my pup,i use it as heart worm med rather than heart worm pills and add a couple drops to my meal every couple months just incase i pickup internal parasites, no side effects ,its just incase i pick something up and unaware like pin worms from my critters around the house.

 

[Kurtr]

My veterinarian supplies it for my pup,i use it as heart worm med rather than heart worm pills and add a couple drops to my meal every couple months just incase i pickup internal parasites, no side effects ,its just incase i pick something up and unaware like pin worms from my critters around the house.

Something to be aware of is that ivermectin is becoming ineffective. There have been a substantial amount of heart worm cases showing up in dogs on heart guard and products where ivermectin is the active ingredient. Simparica trio and interceptor are better options

 

[tikkalover]

Sunday was our 40th wedding anniversary and the wife wanted a steak for supper. She thought I was nuts when I turned into Bone’s BBQ.
She had the 14oz smoked pork steak

And I had the 8 bone rack of ribs

Was delicious

 

[svnmag]

In the old days, you cooked pork to 160* to kill triconosis...old-time beliefs still out there.
Althou still sometines found in wild/feral hogs and bear meat, pork from today's producers don't have that problem, and now you can enjoy sweet-tender pork that's slightly pink in the middle, but still juicy!

I ain't eating no damn pig or bird which is pink in the damn middle.

That is all.

 

[Prairie Doggin']

Sunday was our 40th wedding anniversary and the wife wanted a steak for supper. She thought I was nuts when I turned into Bone’s BBQ.
She had the 14oz smoked pork steak

And I had the 8 bone rack of ribs

Was delicious

You make her chips and go with waffle fries for yourself? What's the battered/fried veg? I'd "settle" for either platter.

 

[tikkalover]

Yes,
The veggie is breaded deep fried okra.