Holiday go to.....



AR-15

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has anybody used the prime rib they have at Walmart, is it any good, they have boneless and bone in
 

wjschmaltz

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has anybody used the prime rib they have at Walmart, is it any good, they have boneless and bone in


As long as it's got a USDA (select, choice, prime) grade, it's all theoretically the same across each grade and probably from the same supplier. I personally have no problem eating USDA Select meat but it's all personal preference on how much fat you want.
 

Prairie Doggin'

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Walmart went in a little too hard on the prime ribs. Jamestown had them for under $10/lb yesterday, and probably had 100 or more. Probably drop a little more in a couple days if they are still buried in them.

Even bad prime rib is pretty good, so wouldn't hesitate to buy a couple just because it's walmart.
 


NDwalleyes

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Seasoned and Sous vide tenderloin or strip loin to medium rare, slice, sear, sauteed onions or mushrooms. Eat like a king.

If you haven't sous vided anything get you need to. Game changer.
 

skywalker

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Last night homemade chicken noodle soup, with home made noodles and pulled pork. Tonight was tenderloin and scallops. Tomorrow noon is prime rib. Monday go pants shopping:). I love the Holidays, just for the good food.
 

Rut2much

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Homemade sushi rolls, BBQ deer sausage in the crockpot, and beer cheese soup definitely didn't suck for starters..
 


MuskyManiac

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So for a holiday party last Thursday before Christmas eve, a friend (TommyBoy) brought a piece of Olive Wagyu A5 he got from his brother. Look at the price of that steak and how much per pound!! I've had A5 Wagyu in Vegas before, but this was the most tender and flavorful steak I've ever had....melted right in your mouth. You can almost see the tenderness looking at the last picture, wish I had the whole thing to myself, haha.

A5a.jpg

A5b.jpg

A5c.jpg
 

johnr

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Oyster stew on Christmas eve with ham with raison sauce on the big day. Christ is born!
My beautiful wife comes from Culbertson MT, and sure as shit her mother had Oyster stew on Christmas eve, shit is absolutely gross. We fortunately had some pizzas to back up the nasty oyster nonsense.
Not sure where this tradition comes from, however you being in Williston are in the general oyster area, may god have mercy on you all.
 

SDMF

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So for a holiday party last Thursday before Christmas eve, a friend (TommyBoy) brought a piece of Olive Wagyu A5 he got from his brother. Look at the price of that steak and how much per pound!! I've had A5 Wagyu in Vegas before, but this was the most tender and flavorful steak I've ever had....melted right in your mouth. You can almost see the tenderness looking at the last picture, wish I had the whole thing to myself, haha.

1000017336.jpg

1000017336.jpg

1701303536576.jpeg

Is that the center out of a RibEye sans lip/cap?
 

fj40

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My beautiful wife comes from Culbertson MT, and sure as shit her mother had Oyster stew on Christmas eve, shit is absolutely gross. We fortunately had some pizzas to back up the nasty oyster nonsense.
Not sure where this tradition comes from, however you being in Williston are in the general oyster area, may god have mercy on you all.
You shut your pie hole. Any wimp can eat pizza. Man up a bit. By the way, I spent my misspent youth in SE ND. And other than men, your wife and her family have good taste.
 


Skeeter

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My beautiful wife comes from Culbertson MT, and sure as shit her mother had Oyster stew on Christmas eve, shit is absolutely gross. We fortunately had some pizzas to back up the nasty oyster nonsense.
Not sure where this tradition comes from, however you being in Williston are in the general oyster area, may god have mercy on you all.
that wolfpoint, Brockton, Culbertson area is rough. The coyotes and jackrabbits even pack a gun or knife up there. Your wife must be tough as nails.
 

snow1

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Gotta appreciate great looking meat.

That's what she said!

In my area,we have an aldi's grocery store,,they had standing rib roast for $6.99/lb,first time I ever stepped foot in a aldi's

but for $6.99lb for choice cut beef,well I bit the bullet as chicken ain't much cheaper these days.

bought a 4 bone roast...got home xmas eve,40 degrees out,decided to lop off a 3" bone in ribeye steak and fired up the webber charcoal grill,once coals were ready added two chunks of cherry wood for sweet smokey flavor,holy sheep shit,best steak in years at my house,didn't share either,goddamn two legged rabbit was hittin her salad.
 
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johnr

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that wolfpoint, Brockton, Culbertson area is rough. The coyotes and jackrabbits even pack a gun or knife up there. Your wife must be tough as nails.
Yup, she is 115lbs of piss and vinegar, all wrapped up in a nice hot little package, but don't cross her...haha

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You shut your pie hole. Any wimp can eat pizza. Man up a bit. By the way, I spent my misspent youth in SE ND. And other than men, your wife and her family have good taste.
I don't think that is a taste I could ever acquire, not ever.
 

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